vegetable cleaning shell powder

With the powder which burnt at a high temperature of 1,100 degrees Celsius in the shell of the scallop, bacterial killing abilities such as Escherichia coli or the staphylococcus aureus are recognized in an inspection organization. Strong alkaline water is made when I put this burning calcium in water and shows a strong sterilization effect.

Product name vegetable cleaning shell powder
Category Other
Price Open price
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color
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Country of origin
Maker japan kampo
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